This Italian sausage, peppers and onion recipe is easy, simple, and absolutely delicious. This Italian recipe is from my ...

Tip Italian sausages are coarser than British and don’t contain rusk or filler. This makes them (and other European-style sausages) better for slow cooking — although they may not hold up so ...

Sausage and peppers is one of Chicago’s most iconic foods. Who doesn't love a zippy Italian sausage and a comforting meatball? Why not have two in one? Utilizing flavorful sausage in the meatball mix ...

If you're lucky enough to own a sauna, we have a question for you, have you ever used those hot coals to cook sausage?

Out of all the frozen pasta meals Rao's offers, we believe this entree stands out as the best of them all, and there are ...

1. In a large pot, cook pork over medium heat until browned. Reserve 2 tablespoons of the fat. Drain the remaining fat and ...

These breadcrumb-topped stuffed banana peppers are an easy dinner recipe. They're filled with sausage, cream cheese, and ...

It’s classic. It’s easy. it’s the little savory bite that graces every Southern eating event from tailgating to holiday ...

Of all the ways one can cook an eggplant—grilled ... If you can find flavorful fresh (not cured) chorizo, use it in place of the hot Italian sausage. You can also substitute sour cream and cilantro ...

Roasting brings out its sweetness but with a nicely charred edge. Alongside Italian sausages, it offers contrast and substance to horseradish cream and crunchy apple slices. Look for a sharp, ...