Garten's cosmo called for all of the expected ingredients ... Let me start by saying that this might not have been the best recipe to start with. It's very strong but certainly delicious.
I made Garten's famous cosmo and loved it, so I knew I had to try her newest cocktail recipe. I whipped up Garten's cosmopolitan when I spent a day living like the "Barefoot Contessa" star during ...
At his restaurant, 1989 F&W Best New Chef Nobu Matsuhisa marinates the fish in a large amount of sake-miso marinade for two to three days, but this streamlined recipe delivers all the luxury and ...
The inspiration comes from a Cosmopolitan cocktail: in place of the triple sec I used fine-shred marmalade; to stand in for the cranberry juice, I used a dollop of some shop-bought cranberry sauce ...