After 10 years in the industry, I felt ready to start my own restaurant. I saw an opportunity for traditional Italian food prepared with a modern twist." Dōma's interior design perfectly balances ...
Join Melbourne chef Guy Grossi and Maeve O'Meara on an Australia-wide journey to discover more about Italian food and culture, as well as how traditional recipes and techniques are still used ...
"It's a celebration of Italian food culture, the warmth of family meals ... She's celebrated for her traditional recipes and preserving the authenticity of Italian cooking and pasta-making.