Clare Valley winery Wendouree's latest release includes seven red wines from 2022 plus a fortified muscat from 2019.

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When Rod and Mim Smallman began the development of Chirping Bird in 1999, it was a foregone conclusion that shiraz would be the first variety to be planted. The decision to plant muscat (frontignac) ...

Lachlan and Penny Campbell have planted shiraz (7ha), cabernet sauvignon (3ha), viognier (2ha) and durif (1ha). The vineyard is planted on deep, well-drained granitic ...

In 1994 retired airline pilot Tony Hatch and former accountant partner Liz McFarland purchased their 120ha property near Bathurst. Over the following years Tony acquired an advanced diploma in farm ...

The seaport town of Robe is a perfect blend of beaches, limestone coast and more recently, boutique wineries. The enticing seaside stretch has a host of attractions, including cellar doors and ...

Following the acquisition of Doonkuna by Barry and Maureen Moran in late 1996, the plantings were increased to almost 20 ha, and include shiraz, chardonnay, cabernet sauvignon, sauvignon blanc, ...

Halliday magazine offers a uniquely approachable take on wine, food and travel. It’s published four times a year and available in print and digitally for Halliday Wine Companion members. The magazine ...

Jim Pearson makes the Pearson Vineyard wines at Mintaro Cellars. The estate vineyards (cabernet franc, riesling, cabernet sauvignon, shiraz and semillon) surround the beautiful little stone house, ...

The Brown family has for many years been the largest independent grapegrower in Padthaway, a district in which most of the vineyards were established and owned by Wynns, Seppelt, Lindemans and Hardys, ...

New Zealand wine regions. Greystone Wines in North Canterbury. New Zealand, the world’s southernmost wine-producing country ...

While in the Barossa Valley recently, Dave Brookes dropped in at Standish, Eperosa Wines and Ollin Wines. This content is ...